When Taiwan was discovered by Portuguese sailors, they gave it the name, ‘Ihla Formosa’ meaning ‘beautiful island.’ It’s an apt name for a place that, even in November, is still about 30 degrees and is host to some beautiful landscapes and fantastic flora and fauna. I love how you see orchids absolutely everywhere too and I really miss the delicious pineapple that is just as ubiquitous and also makes its way into cakes and sweets.
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Being a tourist is often regarded as one of the most morally reprehensible things a person can be. No one wants to be the hapless soul, guide book in one hand, oversized Canon camera round the neck, clogging up the pavement taking photos of the local highlights, such as cracks in the concrete and public benches.
Having lived somewhere was definitely a tourist trap in the summer I can sympathise with the tourist-hatred somewhat. I still have no idea how the floor can be so endlessly fascinating to squawking tour groups and quite why the secret to a good photography is maximum inconvenience to other passersby.
In the modern age of the smartphone and Google Maps, I’m usually fairly confident getting around independently. However, sometimes it’s nice for someone else to do the thinking, and as I only had a few days off for sightseeing in Taipei, I needed to be efficient about it and thus began my quest to see if it is indeed possible to take a photograph without causing a traffic jam and find out the local crafting hotspots.
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